How To Make Blackberry Simple Syrup

Sauce

This Blackberry Simple Syrup Recipe is a delicious and  versatile syrup that can be used to add a burst of flavor to classic  cocktails, mocktails, desserts, and more.

What you will need:

Black Berries Granulated Sugar Water Lemon Juice

Taco Seasoning

To a small sauce pan add, blackberries, granulated sugar, fresh lemon juice, and  water.

Let's get cooking!

Bring mixture to a boil.   Reduce heat to a  low simmer and cook for 15 minutes. Strain through a fine-mesh sieve, pressing the blackberries with the back of a spoon to help release all  the juices.

Pour the syrup into an airtight container. After cooling to room  temperature, store syrup in the refrigerator for up to 4 weeks.

More Simple Syrup Recipes

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