Step 1: Preheat oven to 350 degrees. Line an 8-inch square pan with parchment paper and spray with cooking spray. Step 2: Melt the butter in a medium saucepan over medium heat. Remove from the heat. Whisk in sugar, eggs, and vanilla.
Step 3: With a rubber spatula, stir in the dry ingredients.
Step 4: Mix in chopped walnuts. Spread the brownie batter evenly into the prepared baking dish.
Step 5: Bake for 20 - 25 minutes, being careful not to over bake. Cool before serving.
1. Cut the brownies into nine pieces. 2. Place a brownie on a plate with one large scoop of ice cream. 3. Drizzle with 1 - 2 tablespoons of hot fudge sauce. 4. Top with Reddi-Wip and a cherry.