Steakhouse Blu Cheese Dressing

Just 6 Simple Ingredients

Why You'll Love It

Impress your dinner guests with this thick and creamy dressing. Create the perfect low-carb dinner by serving this dressing on a classic wedge salad with a New York strip. Similar to Longhorn's Blue Ridge Salad, but served right from home! The dressing lasts in the fridge if kept in an airtight container for up to 5 days.

Ingredients

Mayonnaise Buttermilk Fresh Squeezed Lemon Juice Black Pepper Blue Cheese Crumbles Fresh Parsley

Step 1:

In a small bowl, combine 1 cup mayonnaise, ½ cup buttermilk, 2 tsp lemon juice and ½ tsp black pepper.

Step 2:

Next, add ½ cup blue cheese crumbles and 2 tablespoons minced parsley.

Step 3:

Whisk all ingredients until the dressing is smooth.

Step 4:

Pour over a wedge of iceberg lettuce. Garnish with blue cheese, green onions, crumbled bacon and cherry tomatoes.