Super Moist Banana Bread Recipe

Simple Ingredients create this delicious moist banana nut bread.

[{"selector":"#anim-49823a67-518b-48b0-8857-1f5896322277","keyframes":[{"offset":0,"transform":"translate3d(0, -207.56782%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -58.368070984000006%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -19.843483592000002%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -7.451684738000001%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -3.238057992%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":600,"fill":"both"}] Go To Recipe

What if my bananas are not ripe enough? Place bananas on a baking sheet and bake at 300 degrees for about 15 - 20 minutes until the peel is black. Let cool completely before using.

[{"selector":"#anim-4485f388-523f-4262-9482-f0904938c2dd","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f50bfc2e-c685-40c1-bae4-64829a687b8a","keyframes":{"transform":["translate3d(-111.63522%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Go To Recipe

Step 1: In a large bowl or a stand mixer, beat butter and sugar together. Next, mix in mashed bananas and vanilla.

Step 2: Turn the mixer low and slowly add the dry ingredients.

Step 3: Add in walnuts .

[{"selector":"#anim-8a630f78-bde8-43a9-83f8-1984be038e71 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Go To Recipe

Step 4: Pour the mixture into the prepared loaf pan. Bake for 45 - 50 minutes or until the internal temperature is 200 degrees.

[{"selector":"#anim-07a748ad-e257-4e41-b129-7046d05d3fcc [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.800771220166911%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Go To Recipe

Step 5: Cool the bread for 10 minutes before removing from the loaf pan.

[{"selector":"#anim-156327ae-624c-422d-b482-4641d8037fe7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Go To Recipe

You are going to love this Christmas Morning Egg Dish!

[{"selector":"#anim-20b38f11-031d-4ab6-adc6-378499f37867","keyframes":{"transform":["translate3d(-121.52777%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-60fb1087-4b36-461e-add0-f32c63a7511f","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] Brunch Ideas

MORE BREAKFAST RECIPES

[{"selector":"#anim-c4f5c5ea-0741-43de-ba88-b5c11f2ab895","keyframes":{"transform":["translate3d(154.74451%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-6bfb4565-43b4-4dd2-b082-67637cbf6777","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-2be81c82-5d81-455e-8436-1ca967a75e61","keyframes":{"transform":["translate3d(-135.82091%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-0a515bb4-271c-48f0-a617-2c980b1c0291","keyframes":{"transform":["rotateZ(-180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] Subscribe

Meet Jill!

[{"selector":"#anim-781ad9e8-1d59-4ab6-9fe4-75b366b48b82","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-03d0e35f-6432-4f93-88f4-4a18f4b02726","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-672eda63-6453-43ed-ae37-0c634ed524b4","keyframes":{"transform":["translate3d(0px, -373.56639%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Free Printable

Join me on Social!

[{"selector":"#anim-239bbeb0-d5dc-4d5e-a88a-1fa798d57cc1","keyframes":{"transform":["translate3d(110.94676%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c67ca862-346c-430e-9cbc-650d8721bf8a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2b07c0a1-4373-4fe4-b198-5aa68f2a5d36","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] More Recipes