Halloween Popcorn Mix

The Perfect Mix of Salty & Sweet

Why You'll Love It

Think of this treat kind of like a rice krispy treat, but with popcorn. You'll love the sweet and salty flavors this fun treat brings. You can make substitutions with the sweet treats you already have in your pantry.

Ingredients

– Marshmallows – Popped popcorn  – Butter  – Vanilla - Optional – Salted Cashew Halves  – Reeses Pieces  – Toffee – Snickers 

Step 1:

Start by getting your popcorn ready.  I like making it in InstaPot but microwave or stovetop work also.  Set aside 8 cups. 

Step 2:

Prep all of the toppings so that you can top them while the marshmallows are good and sticky.

Step 3:

Add the marshmallows and the butter to a large glass bowl. Microwave on high for 1 minute. Remove the bowl and stir the butter and marshmallow mixture.  If the butter has not fully melted or the marshmallows are not completely melted, put it back for an additional 30 seconds.

Step 4:

Mix 2 cups of popped corn into the marshmallow mixture at a time. Continue to add until all 8 cups are combined.

Step 5:

Spread the mixture onto a cookie sheet with parchment paper or a fancy platter if you prefer.

Step 6:

Have the kids help with this part. Sprinkle all of the ingredients over the popcorn mixture and lightly press into the sticky popcorn.

Step 7:

Place the popcorn mixture into the fridge for 1 - 2 hours to set up.

More Fall Recipes

Check out these Pumpkin Pecan Cookies for more tasty fall treats!