Pay Day Shot
This Easy Payday Shot Recipe tastes just like the candy bar of your past. It's a delicious and indulgent cocktail made with equal parts of Screwball Whiskey, RumChata, and Butterscotch liqueur.
Servings 1 shot
Equipment
- Cocktail Shaker
Ingredients
- 1 part Screwball Whiskey
- 1 part RumChata
- 1 part Butterscotch
- 1 tsp Caramel Sauce
- 1 tsp Finely Chopped Peanuts
Instructions
- Add equal parts Screwball, Rumchata and Butterscotch into a shaker with ice.1 part Screwball Whiskey, 1 part RumChata, 1 part Butterscotch
- Dip one edge of the shot glass in caramel syrup and then dip in finely chopped peanuts.1 tsp Caramel Sauce, 1 tsp Finely Chopped Peanuts
- Pour into a shot glass and serve immediately.
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Notes
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- Mix your ingredients - You'll want this shot super cold rather than room temperature. Combine all of the ingredients in a cocktail shaker filled with ice. Shake until well combined and chilled.
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- Strain and pour - Strain the mixture into shot glasses and serve immediately.
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- Garnish this delicious shot recipe (optional) - If desired, you can garnish each shot with a small piece of caramel candy or a sprinkle of sea salt to enhance the flavor profile. My favorite is adding a little caramel garnish, it turns it into more of a classic cocktail!
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Nutrition
Serving: 1shot