Chipotle Carne Asada is a flavorful grilled beef dish marinated in a smoky chipotle sauce.

Carne Asada Recipe

Ingredients:  Flank Steak Olive Oil and Spices Lime Juice and Orange Juice Chipotle Peppers in Adobo Sauce Garlic Soy Sauce Jalapeno Cilantro and Green Onions

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Let's Make Chipotle Carne Asada

Step 1: In a shallow dish or large ziplock bag, add the carne asada marinade  ingredients. Mix the ingredients and add the flank steak.  Ensure the steak is covered in the marinade and stored in the fridge for at least 2  hours or overnight.

Step 2: Preheat your outdoor grill or grill pan to high  heat. Remove the steak from the marinade, letting any excess marinade drip off.  Grill for 4 - 6 minutes per side or until it reaches your desired level of doneness.

Step 3: Once cooked, transfer the steak to a cutting board and let it rest for 5 - 10 minutes.

  Step 4: To ensure the steak is tender, cut the steak against the grain and into thin strips or small chunks.                         

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