Mexican Pasta Salad Recipe

You will love the flavor-packed twist this Mexican Macaroni Salad brings to a traditional pasta salad!

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Simple ingredients create a delicious Mexican Pasta Salad.

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Let's Macaroni Elbow Salad

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Step 3: Add the following ingredients to a large bowl: Red bell pepper, cucumber, sweet corn, carrots, red onion, jalapeno, cilantro, and cubed pepper jack cheese in a large mixing bowl.

[{"selector":"#anim-4cb6ccc3-0149-4e1c-a559-56f0cb3f54fb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get The Recipe

Step 4: Pour the prepared dressing over the macaroni and vegetables. Gently toss until everything is evenly coated in the dressing.

[{"selector":"#anim-c4a21d1f-4c8f-45ab-9ba7-b391c14c8e38 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get The Recipe

Step 5: Cover the bowl with plastic wrap and refrigerate the macaroni salad for at least 1 hour before serving to allow the flavors to meld together.

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Step 6: Serve chilled, and enjoy your delicious homemade macaroni salad at picnics, potlucks, or barbecues!

[{"selector":"#anim-1d57cd24-0d10-4bdf-aece-e043d5f37018 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get The Recipe

More Mexican Recipes:

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Mexican Pasta Salad Recipe

You will love the flavor-packed twist this Mexican Macaroni Salad brings to a traditional pasta salad!

Simple ingredients create a delicious Mexican Pasta Salad.

Let's Macaroni Elbow Salad

Step 1: Cook the elbow macaroni according to the package instructions. Step 2: Whisk the mayonnaise, white vinegar, granulated sugar, lime juice, chili powder, cumin, salt, and pepper in a separate small bowl.

Step 3: Add the following ingredients to a large bowl: Red bell pepper, cucumber, sweet corn, carrots, red onion, jalapeno, cilantro, and cubed pepper jack cheese in a large mixing bowl.

Step 4: Pour the prepared dressing over the macaroni and vegetables. Gently toss until everything is evenly coated in the dressing.

Step 5: Cover the bowl with plastic wrap and refrigerate the macaroni salad for at least 1 hour before serving to allow the flavors to meld together.

Step 6: Serve chilled, and enjoy your delicious homemade macaroni salad at picnics, potlucks, or barbecues!

More Mexican Recipes:

- Mango Salsa

- Mexican Pizza

- Homemade Salsa

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