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Air Fryer Breakfast Sausage on a plate with eggs.
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Air Fryer Breakfast Sausage Patties

Air fryer sausage patties are a quick and easy breakfast side dish you'll want to make over and over again. Enjoy for breakfast or dinner!
Course Breakfast, Dinner
Cuisine American
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 8 patties
Calories 186kcal

Equipment

Ingredients

Instructions

  • Preheat air fryer to 400 degrees.
  • Divide sausage into 8 patties.
  • Place patties into air fryer in a single layer. Cook for 5 minutes.
    1 pound Breakfast Sausage
  • Flip sausage and cook an additional 3 minutes or until internal temperature is 160 degrees. Cook time may vary depending up on size and thickness of patties.
  • Baste patties with syrup before serving. Optional.
    2 tablespoon Maple Syrup
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Notes

Tips for Making Frozen Sausage Patties
    1. For the tastiest results, avoid overcrowding the air fryer; having too many patties in the basket at once will result in uneven cooking.
    2. If you want to cook air fryer breakfast sausage links, follow the same directions for patties below.
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Nutrition

Calories: 186kcal | Carbohydrates: 3g | Protein: 9g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 41mg | Sodium: 361mg | Potassium: 152mg | Sugar: 3g | Vitamin A: 43IU | Vitamin C: 0.4mg | Calcium: 11mg | Iron: 1mg