Homemade Taco Seasoning Recipe (No Salt)
Homemade Taco Seasoning Mix is quick, easy to make, and much better than the store-bought kind. This seasoning blend is perfect for tacos, quesadillas, taco soup, and much more!
Servings 3 Tablespoons
Calories 19kcal
Ingredients
- 1 tablespoon Chili Powder
- 2 teaspoon Cumin
- ½ teaspoon Onion Powder
- ½ teaspoon Garlic Powder
- 1 ¼ teaspoon Paprika
- 1 teaspoon Oregano
- ½ teaspoon Black Pepper
- Cayenne Pepper Optional
Instructions
- Mix all ingredients together and store in an airtight container. Yields approx. 3 tablespoons.1 tablespoon Chili Powder, 2 teaspoon Cumin, ½ teaspoon Onion Powder, ½ teaspoon Garlic Powder, 1 ¼ teaspoon Paprika, 1 teaspoon Oregano, Cayenne Pepper, ½ teaspoon Black Pepper
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Notes
- Use 3 tbsp taco seasoning for every pound of meat.
- Homemade taco seasoning for 1 lb ground beef - brown beef, drain, and add 3 tbsp of seasoning with ½ cup of water. Simmer until liquid is absorbed.
- Make a larger batch and store it in an airtight container. This way, you'll always have a healthy and delicious seasoning mix ready to go whenever your taco cravings strike.
- If you are not following a low sodium diet add 1 tsp salt to the spice blend.
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Nutrition
Calories: 19kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.2g | Sodium: 44mg | Potassium: 105mg | Fiber: 2g | Sugar: 0.4g | Vitamin A: 1130IU | Vitamin C: 0.3mg | Calcium: 30mg | Iron: 1mg