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+ servings
Ranch Bacon Chicken pasta on a white plate.

Ranch Bacon Chicken Pasta

Jill Machovsky
With just a few simple ingredients Ranch Bacon Chicken Pasta comes together in less than 30 minutes! The perfect weeknight dinner!
4.87 from 15 votes
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dinner
Cuisine American
Servings 4 people
Calories 466 kcal

Ingredients
  

  • 2 c Diced Cooked Chicken
  • 8 oz Bow Tie Pasta
  • 1/3 c Cooked Bacon Crumbles
  • 1/3 c Diced Red Bell Pepper
  • 1/2 c Ranch Dressing
  • 1 c Jalapeno Cheddar Cheese
  • 1 c Half and Half
  • 1/4 tsp Pepper
  • 1/8 tsp Salt
  • 2 Tbsp Diced Green Onion

Instructions
 

  • Cook pasta according to package directions.
  • In a skillet, add diced red bell pepper. Saute for 3-5 minutes until they begin to soften.
  • Add chicken, bacon, ranch dressing, half and half and cheese. Mix until all ingredients are incorporated and the cheese begins to melt.
  • Add hot pasta to skillet and mix until all pasta is coated with the sauce.
  • Sprinkle with green onion and serve immediately.

Nutrition

Serving: 4servingsCalories: 466kcalCarbohydrates: 48gProtein: 13gFat: 25gSaturated Fat: 8gPolyunsaturated Fat: 9gMonounsaturated Fat: 6gTrans Fat: 0.01gCholesterol: 38mgSodium: 687mgPotassium: 299mgFiber: 2gSugar: 6gVitamin A: 618IUVitamin C: 16mgCalcium: 87mgIron: 1mg
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