Birthday  Cake  Blondies

I took my famous chocolate chip cookie recipe and added white chocolate chips and super cute sprinkles. 

Simple Ingredients create funfetti blondies.

Step 1:  Preheat oven to 350 degrees and line a 9 x 9-inch pan with parchment paper. I use some sort of clip to hold the parchment paper in place and remove them after the batter is ready for the oven. Step 2: Beat softened butter, brown sugar, and granulated sugar with a stand or hand mixer until combined. Add the wet ingredients: eggs, vanilla extract, and milk.

Let's make blondie cake

Step 3: Whisk together flour, salt, and baking soda in a separate large bowl. Gradually stir dry ingredients into the wet until completely combined.

Step 4: Fold in white chocolate chips and sprinkles. Spread evenly into the prepared square baking pan. Sprinkle additional sprinkles over the top of the batter.

Step 5: Add the batter to the baking pan and spread evenly. If you wish, add extra sprinkles to the top.

Step 6: Bake in a preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack before serving.

Grab the ingredients and head over to the full post for all the tips and tricks for making birthday blondies.

These cinnamon roll cookies are just one more delicious dessert on the blog.

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